Tag: ragu
EPRONTO
EPRONTO At the heart of EPRONTO is the Bianchin family. Originally from Padova, Italy, they moved to Scotland in 2015. Their recipes are their Nonna’s, who has always made the best lasagna with the help of her husband, Nonno Ilario. In 2016 their love for food led them to open Cateritaly in Glasgow, an … read more
