Description

Strawberry, hibiscus and ginger zing is unforgettably bold, fiery and fresh. An invigorating superfood fusion chock full of hibiscus flowers, fresh strawberries and raw ginger root. This kombucha vibrant red derives from Hibiscus (Hibiscus sabdariffa), proven to lower cholesterol & blood pressure and offering a sweet & spicy zing which is a reminder to the senses of a soulful exotic sipper. Enjoy it straight, mix in a gin with a refreshing ice and a slice. Surprise your taste buds, nourish your gut, chill and enjoy!!

Ingredients

Filtered water, Japanese sencha green tea, Chinese black tea with passion flower, Organic cane sugar, Kombucha culture (yeast and bacteria cultures), Hibiscus flower, Organic strawberries, Cold-pressed organic ginger

Chilled product, to be stored below 5℃

Vegan, Gluten free, Low in sugar

Our kombucha generally have a sediment or occasionally you may discover a SCOBY in the bottle. This is a sure sign that the kombucha is Real, Raw, Fermented and Alive.